Dry extrusion results in full-energy soybeans because all of the original fat is present. Full-energy soybeans have the advantage of being a good source of protein and a great source of metabolizable energy from the oil. Read more: Dry extrusion cuts costs and adds capacity for oilseed processors.
How does an Anderson Dox extruder work?
In an Anderson Dox extruder, raw soybeans are fed into the hopper and conveyed through the barrel by a rotating screw. The mechanical force creates a high-pressure and high-temperature environment to break down the oilseed cellular structure, releasing the oil trapped within.
What is a dry extruder & how does it work?
Typically, this includes energy-draining equipment like steam batch cooking vessels and dryers. An alternative to traditional preparations involves using a high-shear dry extruder like the Anderson Dox Extruder. Dry extrusion uses mechanical energy to shear, cook, and dry soybeans without an external heating element or steam.
What is dry extrusion?
Dry extrusion uses mechanical energy to shear, cook, and dry soybeans without an external heating element or steam. It removes the need for multiple machines, reduces machine footprint in a facility, and is particularly beneficial for small-scale processing operations where steam sources may not be affordable or readily available.
After-sales Service Provided: Field installation, commissioning and training, Field maintenance and repair service, Video technical support, Online support
After-sales Service Provided: Engineers available to service machinery overseas, Field installation, commissioning and training, Field maintenance and repair service, Video technical support, Online support
Item: Multifunctional Peanut oil making equipment
Model Steel Machine Raw materials: Oil seeds: Peanut
Final product: edible oil
Main market: Africa, Mid-East, Asia, South America
After Warranty Service: Video technical support, Online support, Spare parts, Field maintenance and repair service
