Sunower in the global vegetable oil system: situation, specicities and perspectives. OCL 27: 34. … Sunflower (Helianthus annuus L.) is the third most produced oilseed crop in the world , and its demand for edible oil has been increasing globally and regionally , .
What is the evolution of sunflower seed production & acreage?
Evolution of sunflower seed world production (Million Tons, yellow bars) and acreage (Million ha, red bars) 1976-2018 (Source: Oil World, 2019). Evolution of oilseeds production 1975-2019. Evolution of the relative share of 10 oilseeds in Global production (Source: Oil World, 2019). Localisation of the sunflower production.
What is high oleic sunflower oil?
High oleic sunflower contains 4times more oleic acid than classical sunflower, with 84% oleic acid in oil. It competes on global scale with other high oleic oils but has the highest oleic level compared to oleic safflower (78%), oleic rapeseed and canola (75¨C73%) and oleic soybean (73%) ( Tonin, 2018 ).
Is sunflower a protein feed source?
Abstract Sunflower is the third oilseed produced in the world, the fourth vegetable oil and third oilseed meal among protein feed sources. In the past decades, the competition has been tough on the very dynamic vegetable oils and oilseed meals markets, respectively driven by palm oil and soybean meal.
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